Tony Aspler’s Weekly Wine Pick: a Ripasso that’s easy on the budget

A well-priced Ripasso with lots of flavour. Deep ruby colour with a nose of cherries and evident oak.

Ripe plum and black cherry flavours are carried on lively acidity within a firm structure.

 

 

Fabiano Valpolicella Ripasso Classico Superiore, 2010, Veneto, Italy, $17.95. LCBO #338350

Post City Magazines’ wine columnist, Tony Aspler, has written 14 books on wine and food. Tony also created the Ontario Wine Awards and has been inducted into the New York Media Wine Writers’ Hall of Fame. He can be heard on 680News.

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